By David Hammond
When Paul McGee, one of Chicago’s premier designers of adult beverages, launched Three Dots and a Dash (435 North Clark), he reignited our enduring fascination with tiki bar culture. The tiki spirit had never flamed out, of course, and it’s been throbbing for decades in all its over-the-top weirdness at places like the caught-in-amber Hala Kahiki Lounge (2834 River Road, River Grove) and the wiggly floorshows—featuring Polynesian Elvis—at The Tiki Terrace (1591 Lee, Des Plaines).
At Lost Lake (3154 West Diversey), McGee captains his sophomore foray into the hallucinogenic world of South Seas décor and drinks bearing tantalizingly creepy names like Zombie, Captain’s Blood and Suffering Bastard.
Three Dots and a Dash rests under the big umbrella of Lettuce Entertain You Enterprises, and it’s cast in that undeniably successful mold. Just as Mon Ami Gabi emulates the best qualities of a French bistro and Shaw’s evokes the vibe of an old timey urban crab house, Three Dots and a Dash seemed to us perhaps a tad self-consciously designed, perhaps even over-capitalized, but with better drinks—and a better-looking crowd—than just about any other tiki bar we’d ever been to. And it’s the only tiki bar we’d ever seen with a velvet rope to channel throngs of nouveau tiki enthusiasts. Read the rest of this entry »