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	<title>Booze Muse &#187; Goose Island</title>
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	<description>The art and craft of liquid inspiration</description>
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		<title>411: Thirty-year Thirst, Quenched</title>
		<link>http://boozemuse.com/2009/08/10/411-thirty-year-thirst-quenched/</link>
		<comments>http://boozemuse.com/2009/08/10/411-thirty-year-thirst-quenched/#comments</comments>
		<pubDate>Mon, 10 Aug 2009 20:02:57 +0000</pubDate>
		<dc:creator>Tom Lynch</dc:creator>
				<category><![CDATA[Beer Rhymes With Cheer]]></category>
		<category><![CDATA[Drinking Events (yes, redundant, we know)]]></category>
		<category><![CDATA[News and Dish]]></category>
		<category><![CDATA[Goose Island]]></category>
		<category><![CDATA[Quencher's]]></category>
		<category><![CDATA[Steve Segel]]></category>
		<category><![CDATA[The Amino Acids]]></category>
		<category><![CDATA[The Livers]]></category>
		<category><![CDATA[The Lovers]]></category>
		<category><![CDATA[The Runnies]]></category>

		<guid isPermaLink="false">http://boozemuse.com/?p=243</guid>
		<description><![CDATA[Before Goose Island was even a brewery, Quenchers Saloon was doing the “beer thing,” offering Chicagoans an impressive variety of fermented refreshments. Started in 1979, the bar is now throwing a massive thirtieth-anniversary celebration, from August 16-23. The week-long event will provide attendees with a lot of beer, and a lot of music. “We have [...]]]></description>
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		<title>Newcity&#8217;s Top 5 of Everything 2007: Drink</title>
		<link>http://boozemuse.com/2008/01/03/newcitys-top-5-of-everything-2007-drink/</link>
		<comments>http://boozemuse.com/2008/01/03/newcitys-top-5-of-everything-2007-drink/#comments</comments>
		<pubDate>Thu, 03 Jan 2008 14:53:35 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[News and Dish]]></category>
		<category><![CDATA[Adam Seger]]></category>
		<category><![CDATA[Goose Island]]></category>
		<category><![CDATA[Graze]]></category>
		<category><![CDATA[Jennifer Contraveos]]></category>
		<category><![CDATA[John Kinder]]></category>
		<category><![CDATA[MK]]></category>
		<category><![CDATA[Nacional 27]]></category>
		<category><![CDATA[Peter Vestinos]]></category>
		<category><![CDATA[Sepia]]></category>
		<category><![CDATA[Three Floyds]]></category>
		<category><![CDATA[Tobey Maloney]]></category>
		<category><![CDATA[Two Brothers]]></category>
		<category><![CDATA[Violet Hour]]></category>

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		<description><![CDATA[Top 5 Cocktails
Fig and almond old-fashioned, Sepia, Peter Vestinos
Pear Nectar, Sepia, Peter Vestinos
Blue Ridge Manhattan, Violet Hour, Tobey Maloney
Citrine, Graze, Jennifer Contraveos
El Corazon with Del Maguey mezcal float, Nacional 27, Adam Seger
—Michael Nagrant
Top 5 Chicago Mixologists
Adam Seger, Nacional 27
Peter Vestinos, Sepia
Jennifer Contraveos, formerly of Graze
Tobey Maloney, Violet Hour
John Kinder, MK
—Michael Nagrant
Top 5 Local Brews
Hop Juice [...]]]></description>
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		<title>Beer at the Pier: The Chicago Beer Fest celebrates man’s greatest creation</title>
		<link>http://boozemuse.com/2007/05/17/beer-at-the-pier-the-chicago-beer-fest-celebrates-man%e2%80%99s-greatest-creation/</link>
		<comments>http://boozemuse.com/2007/05/17/beer-at-the-pier-the-chicago-beer-fest-celebrates-man%e2%80%99s-greatest-creation/#comments</comments>
		<pubDate>Thu, 17 May 2007 16:05:30 +0000</pubDate>
		<dc:creator>brianhey</dc:creator>
				<category><![CDATA[Beer Rhymes With Cheer]]></category>
		<category><![CDATA[Chicago Beer Fest]]></category>
		<category><![CDATA[Goose Island]]></category>
		<category><![CDATA[He’Brew]]></category>
		<category><![CDATA[Tomos Watkin]]></category>
		<category><![CDATA[Yesterbeer]]></category>

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		<description><![CDATA[Beer is good.
5,000 beer lovers attest to that today at the second annual Chicago Beer Fest at Navy Pier. Held in the airplane-hangar-sized Festival A Room, Beer Fest brings together more than fifty beer vendors—as well as four local bands—for four hours, all for just under forty bucks (tickets were $10 more for day-of sales). [...]]]></description>
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		<title>The Golden Goose: How brewmaster Greg Hall makes beer soar</title>
		<link>http://boozemuse.com/2006/05/16/the-golden-goose-how-brewmaster-greg-hall-makes-beer-soar/</link>
		<comments>http://boozemuse.com/2006/05/16/the-golden-goose-how-brewmaster-greg-hall-makes-beer-soar/#comments</comments>
		<pubDate>Wed, 17 May 2006 00:21:59 +0000</pubDate>
		<dc:creator>tomnewcity</dc:creator>
				<category><![CDATA[Beer Rhymes With Cheer]]></category>
		<category><![CDATA[Goose Island]]></category>

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		<description><![CDATA[
By J.C. Geiger
Since the first night Greg Hall stole a Stroh´s from his father&#8217;s fridge, he&#8217;s always wanted more.
&#8220;That was what my father drank,&#8221; the Goose Island brewmaster explains. &#8220;That was back when they had the old gold-and-white label. In those early years of discovery, the easiest place for me to explore was the basement [...]]]></description>
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